Kurrypinch | Modern Sri Lankan Cuisine by Chef GLampraisBanana‑leaf baked rice parcel$23Ghee rice, curries, sambol, egg and croquette baked in banana leaf—a layered, fragrant celebration of Sri Lankan traditionWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
