Koshaa Fine Indian CuisineDal MakhaniBlack lentils cooked to a deeply smoky, buttery finish that signals an overnight simmer — a reliable measure of a kitchen's seriousnessWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
