聚鲜楼 KL KITCHEN CHINESE SEAFOOD CUISINESteamed Whole FishWhole fish pulled from the tank, steamed until just set, and finished tableside with a flash of hot oil and light soy — freshness is the entire pointWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
