This is a 15-course tasting menu experience. Dishes change seasonally.
Edomae Nigiri Course
Otsumami
Small appetizer dishesHouse‑cured salmon roe
Two-ni
Kyushu aka and Hokkaido uniTomato in Dashi Broth
Peeled tomato in brothPoached Ikura in Ume Broth
salmon‑roe in plum brothSake nigiri
Nigiri with unconventional toppings
Crab-and-dried-scallop chawanmushi
Savory steamed egg custardSashimi assortment
Aged Otoro Nigiri
Japanese Striped Jack Nigiri
Sushi omakase
multi-piece sushi selectionToro handroll
Yuzu Shiso Peach Sorbet
Assorted Appetizers
Uni Nigiri
Fried Rice
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Based on 164 reviews
