JUMBO Seafood - East CoastBraised Beancurd with Crab Meat and Egg WhitesSilken tofu in delicate seafood gravyA mild, comforting dish that balances the intensity of the spicier crab preparations.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
