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Wild Mushroom Risotto
$36
Soufflé di Porcini
$17
House-Made Pasta
$32
Fettuccine Bolognese
$33
Giannone Chicken Schnitzel
$37
Beets, Hazelnuts, Goat Cheese, Balsamic Reduction, Olive Oil
$15
Appetizer Platter
Grilled Fish with Lentils and Asparagus
Chocolate Lava Cake
Breaded Cutlet with Fried Egg
Burrata Salad
Seafood Risotto
Charcuterie Board
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