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Gambas
House-Made Pasta with Rabbit Sugo
$32
Charcuterie and cheese board
$28
Risotto with Chanterelle Mushrooms
$34
Wood oven-roasted dishes
$42
Artisan Pasta with Peekytoe Crab
$24
Filone
$13
Flatbreads
$18
Grilled Spanish Dorade
Easter Bunny brioche sweet bread
$8
Heirloom Beet Puree
$23
Burrata or seasonal cheese starter
$22
House Baked Bread Basket
$12
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