Hey Yuet 喜粤Egg yolk bun流沙包Molten custard bunsSteamed buns with a warm, flowing salted egg yolk custard center.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
