Grand CafeSalted Fish with Pork Clay Pot RiceRice dish with preserved fish and porkA traditional Cantonese clay pot dish featuring the pungent, savory depth of salted fish paired with tender pork.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
