GiuliaPappardelle with Wild BoarWide ribbon pasta with ragu$21Hearty, wide-cut ribbons of pasta tossed in a rich, savory wild boar ragu.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
