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This is a tasting menu and à la carte experience. Dishes change seasonally.
Black Cod Gui
$39
Omakase BBQ
$195
Wagyu Brisket
$78
Marinated Galbi
$59
Prix-Fixe Dinner
$55
A5 Japanese Wagyu Ribeye
$135
Naengmyeon
$22
Beef Tartare
Haemul Pajeon
$28
Seafood Pancake
$26
Pork Belly with Raw Oysters
Malted Rice & Milk Ginger Cloud
Galbi Jjim
$35
Assorted Korean Pancakes
$20
Braised Pork Belly
Plated Dessert
Anniversary Dessert
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