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This is a 5-course tasting menu experience. Dishes change seasonally.
House-made pasta
Agnolotti
$39
Short Rib Agnolotti
$28
Cacio e Pepe Suppli
$23
Antipasti selection
Carbonara
$26
Seasonal vegetable dishes
Cotoletta
$68
Desserts
Lasagna
Maritozzo
$12
Fresh Focaccia
$10
Grilled Octopus
$22
Chef's Tasting Menu (4 Courses)
$98
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