EpicureVolaille de BresseBresse chicken with chanterellesSupreme of Bresse chicken served with leeks, chanterelles, and crayfish, tied together by a fragrant verbena jus.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
