Empress by BoonRoasted Black Cod with Scallion Oil, Egg White and Cloud Ear Mushroom蔥香烤黑鱈魚配蛋白雲耳Buttery black cod fillet prepared with fragrant scallion oil and delicate egg whites.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
