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Fish Tagine

Sea bass with olives and lemons

Sea bass prepared in charmoula with tomatoes, olives, and lemons, served as part of the signature menu.

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A real review, tied to a real visit.

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Fish Tagine at El Mansour | Morel

Sea bass with olives and lemons

Sea bass prepared in charmoula with tomatoes, olives, and lemons, served as part of the signature menu.

Be the first to tell people about this dish.

A real review, tied to a real visit.

📝

Reviews are tied to a real visit — that’s how we keep them honest.