Campino's Portuguese RestaurantAmeijoas á Bulhão PatoLittlenecks in olive oil, garlic, white wine, parsley$10.99Fresh littleneck clams steamed in a fragrant, savory broth of olive oil, garlic, and white wine.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
