Brighton BodegaBodega OystersOysters with yuzu kosho and umami shisho vinegar$3.5Fresh local oysters brightened by the citrus heat of yuzu kosho and a savory shisho vinegar.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
