This is a multi-course prix-fixe tasting menu experience. Dishes change seasonally.
Supercrisp Martini
Berkshire Pork Chop
Pan-Roasted Wild King Salmon
$34
Lady Marmalade
Steak Tartare
Ahi Tuna Carpaccio
Artichoke and Truffle Lasagne
Boulevardier
Winter Truffle Risotto
Northern Halibut
Halibut with corn polenta and chanterelles
Pan-Seared Scallops
Salmon Carpaccio
Meyer Lemon Roulade
Sweet Water Pork Chop
Pork chop with fried green tomatoAhi Tartare
Gold Osetra Caviar Service
$149
Desserts
Seared Pork with Roasted Radishes and Walnuts
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Based on 1,709 reviews
