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French Wine Selection
Charcuterie Board
Beef Bourguignon
Wine flights / tastings
French onion soup
Curated French and global wine by the glass
Creme Brulee
$14
Pasta Dishes
Tataki tuna with ras el hanout
$120
Artichoke & zucchini carpaccio
$115
Prosecco
Meatballs
Pasta with Parmesan
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