BatifoleDuck ConfitDuck leg confit and breastCA$45Crispy-skinned duck leg and sliced breast served with a potato galette and a bright caramelized peach sauce.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
