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Sisig

Sizzling chopped pork cheek and ears with a calamansi brightness and the right amount of char — ordered by nearly every table

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Sisig at Batibot | Morel

Sizzling chopped pork cheek and ears with a calamansi brightness and the right amount of char — ordered by nearly every table

Be the first to tell people about this dish.

A real review, tied to a real visit.

📝

Reviews are tied to a real visit — that’s how we keep them honest.