Bar IrisTsukemono MartiniMartini with Japanese pickling brineA savory, brine-forward martini using narazuke sake lees and olive brine, served with house-pickled seasonal vegetables.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
