Bar CrennBone marrow custardCustard with smoked crème fraîcheA decadent, savory custard served inside an eggshell, topped with smoked crème fraîche and caviar.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
