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Wagyu Tenderloin

Japanese A5 wagyu tenderloin, the centerpiece of the meat progression. Impossibly tender and marbled.

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Wagyu Tenderloin at bōm | Morel

Japanese A5 wagyu tenderloin, the centerpiece of the meat progression. Impossibly tender and marbled.

Be the first to tell people about this dish.

A real review, tied to a real visit.

📝

Reviews are tied to a real visit — that’s how we keep them honest.