Arizmendi Bakery (Lakeshore)Sourdough Bread Loaf$10House-milled, long-fermented sourdough with an open crumb and deeply caramelized crust — one of the better loaves available retail in the East BayWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
