This score is the average of the 2 ratings Morel diners have given this spot so far. Nothing from Google, Yelp or any other review site counts toward it.
Cheese Plate
Duck Leg Confit
$26
Gratin de Raviole with Black Truffle
Charcuterie Board
Custom Wine Flight
$15
Marinated Anchovy Plate
Champignon Flatbread
$16
Melon de Bourgogne (by flight)
Mushroom Arugula Flatbread
Prosciutto Flatbread
Apero Platter
$21
Orange Wine (by flight)
Escargots
Burrata Flatbread
Based on 695 reviews
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