Top Xiao Long Bao dishes in San Francisco

Silky wrappers encasing rich Kurobuta pork broth and meat—classic dim sum executed with finesse

A more luxurious take on soup dumplings, featuring the rich flavors of crab and pork.

Soup-filled pork dumplings — a regular order on every table.

Soup dumplings with crab and pork filling

Premium Kurobuta pork soup dumplings with thin skins and a rush of rich, savory broth inside

Steamed soup-filled dumplings featuring savory pork filling and a delicate wrapper.

Handmade soup dumplings with juicy pork filling

Shanghai soup dumplings with the most delicate wrappers in SF; only 5 per order, so do the math.

Classic Shanghai soup dumplings with thin skins barely containing a rush of hot, savory broth — the reason the restaurant exists

Steamed pork soup dumplings, the kitchen's signature

Shanghai-style soup dumplings with pork

Juicy pork soup dumplings with subtle seasoning and a delicate wrapper

Rainbow array of soup dumplings: classic pork, beet/beef, turmeric/crab-roe, kale-spinach/pork, squid-ink/truffle. The signature presentation.

Handcrafted Shanghai-style soup dumplings - the namesake reason to come.

Soup dumplings infused with Sichuan peppercorn heat and chili oil.

Traditional dumplings with precise folding and a generous amount of savory soup inside.

Classic pork‑filled soup dumplings with thin wrappers and flavorful broth—tender and satisfying

Soup‑filled dumplings with delicate wrappers and savory broth inside

Soup dumplings with a mala-inspired spicy pork filling

Delicate soup dumplings with thin wrappers and savory pork filling swimming in hot broth

A delicate variation of the classic soup dumpling, featuring a refined filling of crab and pork.

Umami‑rich crab and pork dumplings that pack more savory punch than the pork version

Delicate steamed dumplings filled with a savory plant-based broth and vegetable mixture.

Pork-filled steamed dumplings with hot broth inside.

Delicate soup‑filled dumplings served tableside with vinegar and ginger, praised for precision and texture

Steamed pork dumplings that burst with savory broth upon biting.

Delicate soup dumplings with a savory pork filling and a rich, flavorful broth that bursts with each bite.

Soup dumplings; one of four XLB varieties on menu.

Steamed dumplings filled with savory pork and a piping hot, flavorful broth that bursts with each bite.

Four steamed dumplings filled with savory beef and aromatic black summer truffle.

Delicate soup dumplings that release a burst of hot, savory broth when you bite through the thin skin

Delicate soup dumplings, a popular dim sum item known for their flavorful broth encased in thin wrappers.

Ten Shanghai-style steamed pork dumplings served with a soy-vinegar dipping sauce.

Steamed pork dumplings intended to contain soup, though often criticized for thick skins.

Soup dumplings noted as 'forgettable' in reviews.