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Ranked by verified ratings, mentions, and signature picks
Mediterranean · Little Russia · $$
Breaded chicken schnitzel served with rice
New American · Hayes Valley · $$$$
Breaded pork schnitzel noted by some diners as dry and disappointing
German · Mission District · $$
Pounded, breaded and fried cutlet, German-style.
Ukrainian & Russian · Little Russia · $$
Breaded and pan-fried cutlet served golden and crispy — the Central European influence on the Russian table
Bar · Inner Richmond · $$
German · Financial District · $$
Pork cutlet under mushroom-cream gravy.
Middle Eastern · Chinatown · $$
American · Mission District · $
A standout, crispy-fried cutlet that consistently earns praise for its preparation.
German · Russian Hill · $$
Classic Austrian breaded veal cutlet with bier cheese sauce
Ukrainian & Russian · Presidio Terrace · $$
Crispy hand-pounded veal schnitzel, called out as the best in SF by regulars.
New American · Western Addition · $$$
Crispy fried chicken leg served with a bright caper sauce and savory parmesan shavings.
New American · Lower Haight · $$
Crisp, spicy schnitzel with a kick—hearty and satisfying
