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Indonesian · North York · $
Stir-fried egg noodles with the same kecap manis base as the nasi goreng — springy, lightly smoky, a solid carb anchor for the table
Indonesian · Old Toronto · $
Stir-fried noodles with a savory-sweet glaze, vegetables, and protein — satisfying and well-balanced with the same spice-paste backbone as the fried rice
