Top Massaman Curry dishes in New York

Tender bone-in short rib served in a creamy, aromatic Massaman curry with baby potatoes and crispy kale.

Fall-apart tender short ribs in a rich, complex massaman curry. The signature dish that earns the highest praise.

Rich and slow-cooked with potato and onion, less heat but deep spice complexity from the curry paste

12-hour braised beef cheeks in rich Massaman curry with potatoes, roasted shallots, and crushed cashews

Rich coconut‑milk curry with tender potatoes and warm spices, deeply satisfying and not overly sweet

Rich massaman curry with huge chicken chunks, potatoes, and peanuts, served with soft, chewy roti

Rich coconut-based massaman curry with grilled chicken, potatoes, and peanuts

A rich and flavorful coconut curry praised as 'the best ever,' featuring potatoes, peanuts, and your choice of meat.

Tender, 8-hour braised short ribs served in a flavorful Massaman curry with sweet potato and peanuts.

Rich coconut curry with slow-braised meat, potatoes, and peanuts

Mild, nutty massaman curry — a gentler option for those who can't handle too much heat.

A rich and mildly spiced curry featuring tender potatoes and crunchy peanuts.

Rich, peanut-laced curry with tender protein and a depth of spice that builds slowly rather than hitting up front

Mild, sweet-savory curry with peanuts, potatoes, and slow-braised beef

Slow-cooked with tender protein and a warming, mildly spiced sauce that's comfort food at its best.