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Italian · Etobicoke · $
Layered with scratch pasta sheets, rich meat sauce, and béchamel — the kind that holds together when sliced and tastes better reheated the next day
Pasta · Old Toronto · $$$
Old Toronto · $
Italian · Old Toronto · $$
Pasta · Etobicoke · $$$
Layers of pasta blanketed in béchamel with tender Montreal-style smoked meat folded in — a Canadian riff on lasagna that somehow works completely
A popular baked dish layered with forest mushrooms, Fior di Latte, goat cheese, and finished with truffle oil.
Pasta · Old Toronto · $$
A hearty, generously layered classic with meat sauce and béchamel — reliable and filling rather than refined
