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Ranked by verified ratings, mentions, and signature picks
Steakhouse · Downtown Seattle · $$$$
Premium dry-aged prime beef served with the restaurant's signature classic cliff sauce.
Steakhouse · Downtown Seattle · $$$
Center-cut, classically tender, reliably cooked to the temperature you ask for
Downtown Seattle · $$$
Carryover from the El Gaucho steakhouse program — center-cut, dry-aged, table-finished
Steakhouse · Central District · $$$$
Classic prime tenderloin, tender-as-butter texture, broiled to order
Brazilian · Downtown Seattle · $$$
Filet wrapped in bacon and grilled to medium-rare — one of the more popular skewers on the rotation
Standard 8oz center-cut filet, charcoal-grilled, the bread-and-butter order
Steakhouse · Downtown Renton · $$$
Tender center-cut filet, classic preparation with peppercorn or bearnaise on request
Steakhouse · Junction · $$$
Center-cut tenderloin, fork-tender and lean — paired well with a peppercorn sauce
Bistro · West Bellevue · $$$
Pan-seared center-cut tenderloin with a red wine reduction — a reliable bistro choice
Steakhouse · Downtown · $$$
Tender 8oz cut, classic steakhouse preparation
