Top Burger dishes in Seattle

Ground lamb with house aioli on a brioche bun — a long-running fan favorite that survives every menu refresh.

A solid bar burger that pairs well with whatever the bartender hands you

Standard pub burger with cheese and fries — fills the slot reliably when you want something familiar with your beer.

Classic diner burger on a toasted bun with crisp fries

Standard pub burger with proper toppings and a side of well-seasoned fries

A proper pub burger meant to hold up to the bar's drinking pace

A no-frills diner burger with a hand-formed patty and griddled onions — solid late-night fuel

Two beef smash patties topped with cured pork belly, jaew tomato, and jaew bong mayo for a complex, savory punch.

A standard 6oz Angus beef patty served on a bun with classic burger fixings.

A standout item from the 49th Street Beast pop-up, featuring deep, savory aged beef and bacon.

Their flagship burger - house-blend patty, cheddar, bacon, special sauce on a toasted bun

Bar burger with bacon, blue cheese, and house pickles on a soft bun — the longtime cult favorite

Crispy-edged thin smashed patty with American cheese on a soft toasted bun — the whole reason to come.

Pub-style burger with a thick patty, melted cheese, and crisp lettuce on a toasted bun — the order most regulars default to

House-blend wagyu patty on brioche with aged cheddar — the lunch sleeper that demonstrates the beef program without the steakhouse markup

Thin smashed patty with crackly lace edges on a buttered potato bun

Thick, hand-formed beef patty with cheese on a soft bun — a benchmark dive-bar burger

Smashed beef patty glazed with sweet-soy galbi sauce, with kimchi and gochujang aioli on a soft bun

Halal beef patty grilled over flame, served on a soft bun with classic toppings

Chinese-style 'hamburger' with cumin-spiced lamb stuffed into a crisp griddled flatbread