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Italian · Manhattan · $$$$
The original Cipriani invention — white peach purée and Prosecco, served ice-cold in a flute and as essential to ordering here as the room itself
Bar · Manhattan · $$
Champagne with peach purée—bright, bubbly brunch sipper
Greek · Manhattan · $$$
Light, fruity sparkling peach cocktail available by the carafe
Italian · Manhattan · $$
A classic Italian cocktail made with Flor Prosecco and peach nectar.
