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Ranked by verified ratings, mentions, and signature picks
Caribbean · York · $
Chinese · Thornhill · $$
Caribbean · Scarborough · $
The house staple — a flaky, deeply golden pastry shell packed with well-seasoned ground beef that carries real heat and aromatics
The cornerstone — a flaky golden pastry encasing warmly spiced, finely seasoned ground beef with a slow-building heat
Bakery · Old Toronto · $
The definitive item: a turmeric-yellow shell that shatters at the first bite, filled with warmly spiced ground beef that's oily, peppery, and deeply savoury
Caribbean · Old Toronto · $
The signature: a shatteringly flaky golden pastry shell filled with well-seasoned ground beef, fragrant with allspice and Scotch bonnet heat
The classic — a flaky, turmeric-yellow pastry shell encasing spiced, ground beef with the allspice and scotch bonnet heat that defines the Jamaican standard
Flaky, turmeric-golden pastry shell packed with well-spiced ground beef — the Scotch bonnet heat is present but measured, and the filling stays juicy rather than dry
Bakery · Etobicoke · $
The house specialty — flaky, turmeric-yellow pastry shell with a peppery, cumin-forward beef filling that has just enough heat to keep things interesting
The flagship — a flaky, golden pastry shell encasing spiced ground beef filling, the benchmark product of the operation
Flaky, turmeric-yellow pastry shell encasing a warmly spiced ground beef filling — a fast, cheap Jamaican classic done properly
Flaky turmeric-yellow pastry filled with well-seasoned ground beef — the Jamaican patty done properly, not the frozen convenience-store version
Caribbean · Old Toronto · $$
Flaky turmeric pastry filled with seasoned ground beef — a Jamaican staple, reliable here as a starter or snack
